AGUERE RED CARAMEL

All the flavour of Aguere Caramel Rum with a refreshing touch of citrus to enjoy the perfect sunset

Preparation:

Place 4 dices of red grapefruit, 2 tsp of white sugar in a Collins glass and muddle everything together.
Add crushed ice and pour over 2 oz.. of Aguere Caramel rum.
Stir well and garnish with half a slice of grapefruit

AGUERE SKY CARAMEL

Touch the sky with a finger with the incredible fusion of Aguere Caramel Rum, ginger and fresh apple.

Preparation:

Add a dice of ginger to a Boston shaker or a mixing glass and mash it strongly.
Add 2 dices of lime, a tsp of white sugar and muddle again.
Pour 2 oz.. of Aguere Caramel rum and 3 oz.. of apple juice, cover with and shake vigorously for 8 seconds.
Put 2 ice cubes in a balloon glass and double-strain it into the glass.
Complete with crushed ice till the top and garnish with a spiral of orange skin

AGUERE FRESH CARAMEL

Refreshing fruit fantasy and … Aguere Caramel Rum of course!

Preparation:

Take a mixing glass or a Boston shaker, add 2 orange dices, 2 lime dices and 2 tsp of white sugar to a Boston shaker or a mixing glass and mash everything together.
Pour 2oz.. of Aguere Caramel and 3 oz.. of apple juice.
Cover with Boston shaker and shake vigorously for 8 seconds.
Put 2 ice cubes in a balloon glass and double-strain it into the glass.
Complete with crushed ice and garnish with 3 thin layers of lime

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